Dom Ferreira Forneria

Excellent suggestions of set menu, with varied kinds of entrance, main plate and dessert. The trio of bruschetta, spaghetti al mare and churros, all well served, is one of the choice very requested. Spaghetti almost al dente, with thick tomato sauce, slightly acid but that helps to emphasize the taste of seafood, squid rings, generous shrimps, something rare to see in combination. Churros well presented, served with vanilla ice cream ball and a pot of condensed milk.