Two air-conditioned lounges, besides that balcony and garden with fountain. À la carte enjoy the fillet of fish grilled in the herb butter, served with shrimps, almonds and creamy risotto of sicilian lemon. Suggestion of dessert, the petit gâteau of dulce de leche with banana caramel ice cream. From 3:30 pm, the house offers afternoon tea. The biggest success is the brownie sandwich.