The Black Angus is a mix of winery and restaurant, atmosphere full of charm and refinement. Two units in Recife (Conselheiro Aguiar and Shopping Recife). Their menu is a pleasure to go with, Meat Kobe and Angus make up the menu, which is a gastronomic highlight in the city. It has a special executive menu called “Menu Padrão”, with special price, and with a high level of quality.
Fine and noble meats • National and international dishes • Wine cellar with national and imported wines.
Abrasel Associated Restaurant.