Gastronomic Tips – Bomba do Hemetério Cultural Pole

Espetinho da Ceça
Specialties: Meat Espetinhos, goat, chicken with bacon, carne de sol meat with cheese and fried yuca.
Responsible: Maria da Conceição Carneiro da Silva (Ceça)
235, Chã de Alegria Street, Bomba do Hemetério
81 3444-0700 / 81 98107-5918
espetinhodaceca@gmail.com

da Geralda Bar
Specialties: Cabidela Chicken and Carne de sol.
Responsible: Geralda Cardoso da Silva
486, Morro da Conceição Square, Morro da Conceição
81 3442-1382 / 81 98537-4257
bardageralda@yahoo.com.br

Zaqueu Restaurant and Bar
Specialties: Rabada with pirão and Tongue in tomato sauce.
Responsible: Zaqueu Barbosa de Lira
24, Prof. José Amarino dos Reis Street, 24, Linha do Tiro
81 3443-1940 / 81 98780-2579
bardozaqueu@hotmail.com / www.bardozaqueu.com.br

Bar Tuca Versatile
Specialties: Saromonete and Dourado fish slice.
Responsible: Edmilson Alvarino Borba (Tuca)
425,Bomba do Hemetério Street, Bomba do Hemetério
81 3444-5863 / 81 98524-9631 / 81 98665-9942
tucaversatil@gmail.com

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